Introduction:[Vietnamese] Nhà hàng Opus Saigon phục vụ các món ăn ngon Âu Á phong cách sang trọng lịch sự, không gian nhà hàng có phòng riêng với nhiều sảnh tiệc phù hợp tổ chức sự kiện quan trọng.
- Check and prepare daily import/export materials and goods.
- Ensure goods and raw materials are always of good quality during processing.
- Always keep the processing area clean according to Food Safety and Hygiene standards.
- Coordinate with kitchen staff to complete dishes according to restaurant standards.
- Perform some tasks as required by the Head Chef.