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Công ty TNHH Trương Hoàng Trần Nguyễn
Contact:
Ms. Gấm
Company type:
Stock company
Company size:
20 - 99 people
Headquarters:
Hà Nội
Address:
2C Quang Trung, Hoàn Kiếm, Hà Nội

Demi Chef staff

Salary: 7,000,000 - 10,000,000 VNĐ
Reward: 2,000,000 VNĐ
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Recruitment Information

Working conditions

  • Amount of Vacancies: 2 people
  • Degree: associate degree
  • Work experience: No experience require
  • Gender: No gender requirement
  • Level: Employees

Job Description

    JOB DUTIES
    Directly check the dishes before serving customers
    • Ensure dishes are prepared according to established recipes and procedures.
    • Ensure that the food is processed to meet the quality and quantity requirements as prescribed
    • Make sure the presentation of the dish is correct and beautiful
    • Directly participate in processing to ensure the completion of work tasks

    Responsible for general hygiene in the kitchen area
    • Check and assign work to ensure cleanliness for the entire kitchen area
    • Responsible for food hygiene and safety from raw material preparation to processing and presentation
    • Ensure beauty in the kitchen area

    Responsible for the common property at the position
    • Use, supervise, and carefully store kitchen equipment and utensils during work
    • Ensure equipment and tools used for processing must be cleaned according to prescribed standards
    • Check and manage full kitchen equipment and utensils
    • Report to superiors if property is damaged or lost

    Support the kitchen team leader in supervising and operating the work
    • Monitor and check ingredients prepared for each shift
    • Assign jobs and working positions to junior employees at the beginning of each shift
    • Monitor and ensure the quality of work at the assigned position
    • Check, summarize and report the quantity of goods to be served as required by the superiors

    Other jobs
    • Ensure a safe working environment and prevent accidents in the kitchen area
    • Timely follow up of problems related to the kitchen area
    • Implement documents and announcements related to the team's employees in the kitchen area
    • Train new staff in the kitchen as required, assign assigned tasks

Candidate benefits

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Skills required